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Jin Bae Weon1, Bo-Ra Yun1, Jiwoo Lee1, Min Rye Eom1, Ji Seon Kim1, Hyeon Yong Lee3, Dong-Sik Park4, Hee-Chul Chung5, Jae Youn Chung5, Choong Je Ma
The ameliorating effect of steamed and fermented
Codonopsis lanceolata on scopolamine-induced
memory impairment in mice
Evidence-Based Complementary and Alternative
Medicine Volume 2013(2013), Article ID 464576, 7
pages
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2. |
Jin Bae Weon1, Bohyoung Lee1, Bo-Ra Yun1, Jiwoo Lee1, Hyeon Yong Lee3, Dong-Sik Park4, Hee-Chul Chung5, Jae Youn Chung5, Choong Je Ma1,2*
Memory enhancing effect of Codonopsis lanceolata by
high hydrostatic pressure process and fermentation
Korean Journal of Pharmacognosy Vol. 44 No.1 (2013),
pp.41-46
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